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Australian/New Zealand Food: Most Popular Articles

These articles are the most popular over the last month.
An Aussie Bake Sale Favorite: Homemade Little...
This recipe for Lamingtons has been making kids around Australia happy for decades. The Lamington is a little sponge cake dipped in chocolate icing and then rolled in desiccated coconut.
Top 10 Aussie Passionfruit Recipes
Top 10 Passionfruit Recipes
Master the Art of Meringue with this Pavlova...
Try out this delicious Pavlova recipe -- it's New Zealand's national dessert and rightly so. The Pavlova is a meringue shell with a marshmellowy centre topped with whipped cream and fresh fruit.
New Zealand Chocolate and Cornflake Afghan...
Afghan Biscuits are a Kiwi favorite. The chocolate and cornflake biscuit, also known as a
A Healthy Homemade Snack: Best Toasted Muesli...
Toasted muesli is such a simple and delicious breakfast meal. The muesli is made of rolled oats combined with a mixture of nuts, seeds, desiccated coconut, honey and a little canola oil.
Your Comprehensive Oven Temperature Conversion...
A Quick Guide to Oven Temperature Conversions
How to Make Pan-Fried Trout with Garlic and Lemon
Trout's subtle flavor is best left to speak for itself. This recipe's flavors are simple -- garlic, lemon juice and a little butter is all that's required.
Goodbye Packaged Granola Bars, Hello Homemade...
Try out this delicious muesli bar recipe -- it's so simple to prepare and packed full of nutritious nuts.
The Tim Tam Slam
The Tim Tam Slam is an Aussie coffee ritual. The Tim Tam Slam is a method of using these cookies as a straw to suck up a hot drink, like coffee and then eating it before it explodes.
How to Make a Traditional Rosemary Lamb Roast
A succulent and simple lamb roast recipe - one of Australia and New Zealand's favorite ways to enjoy lamb.
How to Make an Awesome Aussie Meat Pie
The delicious Aussie meat pie is a small pie filled with ground beef, onions and gravy. The pie is usually topped with tomato sauce.
How to Make a Caesar Salad with Perfect...
Whip up a Caesar salad for lunch or dinner with this simple and delicious recipe consisting of boiled eggs, crispy bacon and crunchy croutons.
Curried Sweet Potato Soup with Coconut Milk and...
This curried sweet potato soup with coconut milk is aromatically spiced and delicately creamy.
11 Iconic Australian and New Zealand Foods
Iconic Australian Foods - Iconic New Zealand Foods
Impress Your Guests with These Gorgeous Glazed...
Turn up to your next tea party with these delightful homemade glazed fruit tarts. Sweet, buttery shortcrust tarts are filled with creme patisserie and topped with strawberries, mandarins, kiwi fruit, blueberries and raspberries.
ANZAC Biscuits: The Original Australian...
The ANZAC Biscuit plays an important part in Australian and New Zealand History. The simple yet delicious biscuits are made of oats, desiccated coconut, butter, sugar and flour.
Maori Boil-Up
The Maori Boil-up is a delicious soup normally made with a pork stock base. In this recipe the soup is cooked with tender pork filets, spinach, watercress and fluffy pumpkin dumplings.
A Guide to Butter Conversions: From Grams to...
Butter Measurement Conversions. Australian / New Zealand Food.
Vegemite - An Australian Icon
A savory spread that defies description
Sweet and Creamy Passionfruit Butter with Fresh...
Passionfruit Butter is so simple to prepare and absolutely delicious on a piece of toast for breakfast or as a pastry filling.
Beer Battered Fish and Chips
White fish filets are coated with a light beer batter and fried to perfection. The fish is served with fries and Thai sweet chili sauce for dipping.
Marinated Lamb Backstrap
Lamb backstrap is a top grade cut of lamb that's perfect for marinating, barbecuing and grilling. It's tender and full of flavor. In this recipe, lamb backstraps are marinated in Middle Eastern herbs and spices and then barbecued to perfection.
Curried Carrot and Turnip Soup
A rich and creamy curried carrot and turnip soup which is wonderfully satisfying as an appetizer or a main course. Despite its richness, there's actually no milk or cream in this soup -- just a little sour cream stirred through before serving.
Quinoa, Tuna and Chickpea Salad
One of my all-time favorite salads and so easy to make -- quinoa, tuna and chickpea salad tossed with baby spinach, celery, fresh mint and cilantro, spring onions and baby tomatoes.
Vanilla Rice Pudding
The ultimate comfort food, vanilla rice pudding with sooth and satisfy your dessert craving.
Lemon Barley Water
Lemon barley water is a delicious, old fashioned drink that was once considered to be a remedy for the weak. These days its simply enjoyed as a refreshing drink for all occasions.
An Introduction to Australian and New Zealand...
Australian and New Zealand food is diverse and innovative. Both countries incorporate native produce and produce introduced by the many cultures living in them today.
Louise Cake Slice
The Louise cake is an old fashioned treat in New Zealand that consists of a biscuit or thin cake base topped with raspberry jam and coconut meringue. The cake is baked in the oven and then served with fresh raspberries on top.
Strawberry curd
Prepare an irresistible treat, perfect for enjoying on toast, as a cheesecake topping, stirred through whipped cream, or as a spongecake filling.
Honey Mustard Lamb Rack
This honey mustard lamb rack recipe is a great-tasting show-stopper -- and so easy to prepare, you'll be embarrassed by all the praise.
Tempura Fried Fish Burger with Homemade Tartar...
A succulent fish burger -- the white fish is coated in a light batter and then fried to perfection. Served on a toasted hamburger bun with homemade tartar sauce and hand-cut potato chips.
Bondi Chicken Burger Copy Cat: The Portuguese...
This mouth-watering Portuguese chicken burger was born in Bondi but has spread throughout Australia and New Zealand. The burger consists of pan-fried chicken breasts topped with a chili sauce, romaine lettuce, several slices of provolone cheese and mayonnaise.
Hokey Pokey Ice-cream
Hokey Pokey is New Zealand's most popular ice-cream flavor and rightly so. Just imagine your favorite vanilla ice-cream peppered with crunchy bites of honeycomb.
Pavlova Recipe Step-by-Step Instructions
Step by Step Instructions on how to prepare a Pavlova. Page 2.
Perfect Eggs Florentine with Homemade...
Treat yourself to a gorgeous breakfast of eggs Florentine. Poached eggs are served on toasted sourdough bread with spinach and a creamy Hollandaise sauce.
Chickpea, Spinach & Avocado Salad
Chickpea, Spinach & Avocado Salad
How to Make All-Natural Strawberry Jam
There is something very special about making homemade strawberry jam. It tastes purer and more intense and it's natural. This simple recipe is a great way to fall in love with jam making.
Apple and Passionfruit Crumble
A delicious apple and tropical passionfruit crumble topped with crunchy ANZAC biscuits and vanilla ice-cream. A delicious treat for winter or summer.
Delicious Homemade Banana Yogurt Cake
Sweet, moist and delicious, this banana yogurt cake is a family favorite.
Barbecued Shrimp with Thai Dipping Sauce
For an easy summer starter, try these succulent barbecued shrimp served with a spicy, sweet, salty and sour Thai dipping sauce.
How to Cut a Kiwi Step by Step Instructions
Step by Step instructions on how to cut a kiwi fruit. Page 2.
A Guide to Australian Honey
A Guide to Australian Honey: Part One
Crispy Baked Potatoes
Try brushing par-boiled potatoes with a mixture of olive oil, butter and sea salt for perfect, crispy roast potatoes.
Passionfruit Souffle
The souffle is a delicate baked dish made from eggs yolks and whipped egg whites. It can be served as a savory dish or in this case, as a dessert. This passionsfruit souffle is infused with vanilla beans and fresh passionfruit.
Beef Rib Eye Roast with Red Wine Gravy
Flavored with garlic and fresh rosemary and served with a delicious red wine and gravy, this simple beef rib eye roast makes for a wonderful family dinner.
Passionfruit Pound Cake
Treat yourself to a buttery passionfruit pound cake made with low-fat ricotta cheese. The rich cake has a beautiful golden crust and is topped with passionfruit cream cheese icing.
Yogurt Pannacota with Passionfruit Syrup
A gorgeous dessert -- yogurt panna cotta is infused with honey and vanilla and served with a tropical passion fruit syrup.
Top 10 Indulgent Wintertime Desserts
List of top 10 winter desserts
Oysters Kilpatrick
Pick up some freshly shucked oysters and top them with crispy smoked bacon, Worcestershire sauce, balsamic vinegar and butter for a lip-smacking appetizer.
Clam Pasta with Garlic, Tomato, and White Wine...
What better dish to serve at a dinner party than steaming plates of clam pasta. The sweet clams are steamed in a light broth of fresh tomatoes, onion, garlic and white wine and served with spaghetti or linguine pasta.
Top 10 Lamb Recipes
Top 10 Australian & New Zealand Lamb Recipes
Roasted Beet & Mango Salad
Try out this colorful and delicious beetroot salad. The earthy sweetness of the roasted beets is complimented by the tart sweetness of the tropical mango.
Roasted Vegetable Risoni
Roasted vegetable risoni is a great alternative to risotto and it takes just a fraction of the time to prepare!
8 Edible Australian Souvenirs for Foodies
8 Australian food icons that make perfect souvenirs
Recipe for curry puffs
Recipe for Curry Puffs. Australian/New Zealand Food.
Banana Lassi
Try something a little different with this delicious banana lassi. The combination of ripe bananas, natural yogurt, milk and a little cardamom powder makes for a refreshing and nutritious drink.
Spaghetti Bolognese
Spaghetti Bolognese -- a classic, hearty recipe that never goes out of fashion.
Orange, Banana, Strawberry & Yogurt Smoothie
My take on Bill Granger's famous sunrise drink -- an orange, banana, strawberry and yogurt smoothie. Delicious indeed.
Spice up your life
Spices not only add flavor to food, but also contain many beneficial nutrients. Find out how you can spice up your life!
Dippy Eggs with Vegemite Soldiers
A favorite Australian breakfast -- Dippy Eggs with Vegemite Soldiers
Hamburger with the Lot
This Australian hamburger usually consists of a juicy beef patty in a bun with cheese, sliced tomato, canned beetroot, onions, lettuce, bacon and an egg.
Thai Chicken Sausage Rolls
Try out a sausage roll with a Thai twist by adding garlic, chili and some fragrant cilantro.
Vanilla Poached Plums
Delicious served with vanilla ice-cream, custard, cream or even porridge, vanilla poached plums are easy to prepare and taste absolutely gorgeous.
Roasted vegetable quiche
Use up leftover roasted vegetables in this classic quiche recipe. The vibrant colors and flavors of this delicious quiche are sure to become a family favorite.
Pho (Beef Noodle Soup)
Quick and Easy Recipe for Vietnames Pho (Beef Noodle Soup)
Making Mayonnaise
Make your own mayonnaise with these simple step-by-step instructions. Page 4.
Pappardelle with Seasoned Slow-Cooked Lamb Ragu
A simple, rustic pasta dish of pappardelle with lamb ragu. In this recipe, lamb shoulder is slowly braised with tomatoes and peppers until it becomes tender and then served with fresh pappardelle noodles.
Victoria Bitter (VB) - Australia's Most Popular...
An article on Australia's most popular beer -- Victoria Bitter.
Macadamia Nut Dukkah
Macadamia nut dukkah is a dry blend of macadamias, pine nuts, sesame seeds, cilantro seeds and cumin. The fragrant seasoning is delicious with crusty bread and olive oil or sprinkled on salads or roasted vegetables.
Crumbed Lamb Cutlets
Crumbed lamb cutlets are a favorite amongst Kiwis and Aussies. Some recipes are quite inventive but this simple recipe is a popular one and a great place to start.
Scones with Jam and Cream
Scones are little round cakes that go by the name of 'biscuits' in North America. This recipe is so simple to make that I often prepare the scones fresh when I have friends over. The recipe calls for the use of buttermilk which results in an incredibly light and fluffy scone.
Mango and Passionfruit Lassi
The traditional Indian Mango lassi is given an Aussie twist with the addition of passionfruit.
An Introduction to New Zealand Food
An Introduction to New Zealand Food. Page 2.
Apple and Passionfruit Bircher Muesli
Start the day with a bowl of apple and passionfruit bircher muesli. It's delicious and nutritious and will keep you going until lunchtime.
Piri Piri Shrimp
Spicy Piri Piri shrimp make a delicious appetizer and are very easy to make. Piri Piri is a Portuguese chili sauce consisting of dried habanero chilis, paprika, lemon juice, garlic, ginger and a little sugar. It's a great marinade for both seafood and chicken.
The Insider's Guide to Yum Cha
Guide to Eating Yum Cha (dim sum)
Baked Eggs with Spinach & Feta
Start the day with simple yet sophisticated breakfast of eggs baked with spinach, feta and spring onions.
Mediterranean Barbecued Shrimp
A recipe for barbecued shrimp with a garlic herb dressing.
Healthy Grilled Chicken Salad with Simple...
This simple recipe for chicken salad is great for lunch or dinner. It's easy to prepare and the only cooking required is the grilling of the chicken. The salad consists of crispy romaine lettuce, tomatoes, Spanish onion and feta, all topped with a delicious olive oil and white wine vinegar dressing.
Surprisingly Simple Strawberry Yogurt Smoothie...
No time to sit down for breakfast? Try out this quick and easy recipe for a healthy and delicious smoothie.
Coconut Macaroons
Try out this simple recipe for mouthwatering coconut macaroons. The golden coconut stacks are crispy on the outside and soft and sweet on the inside.
Healthy Asian Vegetable Stir-Fry with Macadamia...
For a quick and easy meal try out this delicious Asian vegetable stir-fry. This recipe is packed full of nutritious greens such as asparagus, broccolini, zucchini and snow peas. It also includes the delicious shitake mushroom which provides high levels of iron and protein to the meal.
Tuna Pasta with Basil & Garlic Oil
The only cooking required in this tuna pasta recipe is boiling the spaghetti! The pasta is topped with a freshly made basil and garlic oil and canned tuna making for a fabulous and fast weeknight dinner.
Go Nuts with Macadamias
When you think of Macadamia nuts, you may think of the toasted and salted variety or even more commonly, Macadamia nut chocolates. But, this versatile little nut has so much more to offer.
Chocolate Banana Milkshake
The chocolate banana milkshake -- perfect for a quick, delicious and filling breakfast.
Mini Pavlovas with Pastry Cream and Strawberries
These mini pavlovas are out of this world. Mini meringues are filled with vanilla-infused pastry cream and topped with fresh strawberries.
Chocolate Mousse Profiteroles
One of my favorite desserts -- chocolate mousse profiteroles. Made from choux pastry the profiteroles are light and airy and make the perfect little pouches for wickedly delicious dark chocolate mousse.
Top 10 Favorite Australian Chicken Dinner Recipes
Browse through this mouthwatering collection of Top 10 chicken recipes. We've got everything from Thai chicken sausage rolls to a good, old fashioned roast chicken.
famous australian foods, famous new zealand...
Australian/New Zealand Food. Page 2.
Bacon and Egg Pie
Find out how to make a delicious and simple bacon and egg pie. Great hot or cold, the pie can be eaten at any time of the day.
Moroccan Lamb Roast
The combination of cumin, paprika, fresh mint, garlic and lemon juice makes for an exotic marinade for this Moroccan Lamb Roast Recipe.
Dark Chocolate Mousse with Baileys Irish Cream...
Wow taste buds with this airy, rich and decadent dark chocolate mousse with hints of Baileys Irish Cream Liqueur.
Orange and Passionfruit Juice
Refresh yourself with a glass of freshly squeezed orange and passionfruit juice.
Roasted Sweet Potato Salad
Kumara is also known as roasted sweet potato salad.
Tuna and Chickpea Patties
These tuna and chickpea patties make a delicious and nutritious appetizer or meal.
Jacobs Creek Chardonnay Pinot Noir NV Sparkling...
A review of Australia's Jacobs Creek Chardonnay Pinot Noir NV Sparkling wine.
Cottage Pie
The cottage pie is a hearty and simple dish to prepare and is inspired by cooking from the British Isles. View this Australian version of the recipe.
Jam Thumbprint Cookies
Jam thumbprint cookies are so easy to make. You can fill the thumbprint with nuts, chocolate or in this case, homemade strawberry jam.
Hot Cross Buns
Make your own hot cross buns with juicy sultanas and hints of cinnamon, nutmeg and cloves.
Irish Lamb Stew
Warm yourself with a traditional Irish lamb stew. Lamb necks are slow-cooked with potatoes, carrots, thyme and tomatoes to make a rich, hearty stew that tastes even better the next day.
Healthy Vietnamese Prawn Rolls with Dipping Sauce
Vietnamese prawn rice paper rolls are a delicious and healthy fast food. Filled with succulent prawns, fresh herbs, cucumber and lettuce, the rolls are easy to make and even easier to eat.
Scrambled Egg Croissants
Spoil yourself with a deliciously easy recipe for scrambled egg Croissants. The fluffy eggs are a perfect match for the buttery, light-as-a-feather pastries.
Salt and Pepper Prawns
No need to head out to your local Chinese restaurant anymore, finally you can make your very own salt and pepper prawns. Juicy prawns are coated in a light batter, fried and then tossed in a tasty five spice mix.
Passionfruit Shortbread Cookies
Perfect for afternoon tea, birthday parties or as a present, these basic shortbread cookies are topped with a deliciously easy passionfruit icing.
Chicken and Sweet Potato Curry
This chicken and kumara curry is light, delicious and best of all, very easy to prepare. Tender chicken thighs are poached in a mixture of coconut milk infused with tumeric, curry powder and fragrant lemongrass and cilantro.
Lamb Biryani
Biryani is a rice-based dish commonly eaten in India and the Middle East. This recipe uses ground lamb seasoned with fragrant spices and fresh herbs and then cooked in a light tomato sauce with green beans.
Mini Pavlovas with Pomegranates Recipe
Recipe for mini pavlovas and pomegranate seeds
Moroccan Lamb Sausage Rolls
Here, the simple sausage roll has been transformed into a moreish party snack with the inclusion of a
Lemon & Paeroa
Find out more about New Zealand's World Famous Soft Drink -- Lemon & Paeroa.
Lamingtons
An Aussie favorite, the Lamington is a spongecake square dipped in chocolate icing and then rolled in desiccated coconut. Step-by-step instructions included.
Brandied Peaches
These gorgeous brandied peaches make a wonderful topping for pancakes, ice-cream or enjoy with a dollop of clotted cream for dessert. They require three months of bottling before serving. It's worth the wait! Brandied peaches also make a wonderful food gift.
Chocolate Melting Moment Cookies
Melt-in-your-mouth chocolate melting moment cookies filled with creamy vanilla icing.
Strawberry Banana Soy Smoothie
If you're after something delicious and nutritious for breakfast or in need of a mid-afternoon snack, this creamy strawberry banana soy smoothie will fill you up and keep you healthy!
Top 5 Sweet Potato Recipes
Top 5 Australian & New Zealand Sweet Potato Recipes
Sausage Roll Recipe Step-by-Step Instructions
Easy step-by-Step instructions on how to prepare Sausage Rolls. Page 5.
Tropical Fruit Salad
Start off the morning with something healthy and easy to prepare -- a tropical fruit salad with a side of passionfruit and honeyed yogurt.
Warm Roasted Vegetable Salad
Recipe for Warm Roasted Vegetable Salad
Beef Satay
Tender and succulent beef satays make a delicious and simple appetizer.
Pork and Prawn Dumplings
Delight your taste buds with homemade pork and prawn dumplings served with a soy and vinegar dipping sauce. Just the perfect recipe to bring in the Chinese New Year!
Potato and Vegetable Pie
The perfect recipe for a nutritious and delicious vegetarian meal, this potato and vegetable pie is so easy to prepare and makes for great leftovers the next day.
Apple and Cinnamon Damper
Damper is a traditional Australian bread made without yeast and consisting usually of just flour, water, salt and a little sugar. This particular recipe spices up damper with the combination of grated apple, fragrant cinnamon and brown sugar. The hot damper is then spread with a little butter and topped with rich, dark maple syrup. Can you resist?
Grilled Bananas with Passionfruit and Yogurt
Whip up a quick and mouthwatering dessert of grilled bananas topped with vanilla yogurt and tropical passionfruit.
Spinach and Lentil Soup
A delicious, hearty soup of red lentils and baby spinach with hints of Indian spices such as cumin and garam masala.
Chilled Cucumber Soup
If you're looking for some summer soup inspiration, look no further! try out this chilled cucumber soup topped with radish, mint, cilantro and a hint of cumin.
Peach Melba
The iconic dessert was made in honor of Australian opera singer Dame Nellie Melba by French chef Auguste Escoffier at London's Savoy hotel in 1894. Fragrant peaches are poached and served with raspberry sauce and vanilla bean ice-cream.
Roast Lamb Sandwich
Make a quick and easy meal using delicious meat left over from a roast. In this recipe, the Moroccan roast lamb makes for a delicious sandwich filling.
Easy Sausage Casserole
Recipe for an Easy Sausage Casserole
Balsamic Mushrooms with Taleggio Cheese on...
A tasty recipe for Balsamic Mushrooms with Taleggio Cheese on Toasted Ciabatta
Barbecued Asparagus Wrapped in Prosciutto
For a simple and elegant appetizer try delicious barbecued asparagus wrapped in prosciutto.
Curried Potato Sausage Rolls
Perfect for vegetarians or veggie-lovers, these delicious sausage rolls are filled with curried mashed potato, peas and carrots.
Colourful Tomato Salad
Colourful Tomato Salad Recipe. Australian / New Zealand Food.
Aussie Breakfast Fry-up
A typical Aussie breakfast consisting of bacon, eggs, toasted and baked beans.
White Peach Bellini
Celebrate something special with elegant white peach bellinis. White peaches are pureed and then served with chilled prosecco.
Shaved zucchini salad
Make the most of summer squash with this no-cook, refreshing shaved zucchini salad tossed in a tangy lemon juice dressing and topped freshly shaved Parmesan.
Grilled Figs with Honey Ricotta
It doesn't get any easier than grilled figs with honey ricotta. This recipe is perfect for breakfast, brunch or dessert.
Parmesan crumbed asparagus
A great snack or appetizer, these crunchy golden asparagus spears are paired with a creamy garlic herb mayonnaise for dipping.
Banana & Cinnamon Porridge
Porridge is a old-fashioned breakfast dish of Scottish origin which still remains popular today. It is usually made of oats cooked in milk or water, or both. This recipe consists of porridge made with a little cinnamon and topped with banana, raisins and honey. It makes for very a nutritious and delicious breakfast meal.
Sago with Mango and Toasted Coconut
Recipe for Sago with Mango and Toasted Coconut
Orange & Passionfruit Soda
Cool down with a refreshing and fruity tropical orange and passionfruit soda.
Individual Potato Pies
The individual pies are filled with delicious ground beef with gravy and topped with creamy mashed potato.
Raspberry Friands
The Friand is an almond meal cake originally from France. It is usually flavored with fresh raspberries or citrus fruits. This particular recipe uses fresh raspberries for a lovely tart finish.
Kiwi & Lime Jam
This homemade jam is a delicious accompaniment to hot buttered toast in the morning.
Lemon Ricotta Cupcakes
Treat yourself to some gorgeous lemon ricotta cupcakes topped with luscious lemon glaze icing.
Penfolds' Bin 128 Coonawarra Shiraz
A review on Australia's Penfolds' Bin 128 Coonawarra Shiraz.
Victoria Sponge with Berries
A simple recipe for a delightful Victorian Sponge Cake with Berries
Australia Day Recipes
Australia Day Recipes
Roasted Vegetable Pasta Salad
Perfect in summer or winter, the roasted vegetable pasta salad is easy to make and a nutritious and delicious comfort food.
Banana Bread Cake
Banana bread is pretty delicious on its own but imagine it topped with a crust of brown sugar, chocolate chips and macadamia nuts -- unbeatable!

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